Natural Olive Branch strives to offer you the highest quality products available. Based on multiple assessments, the products we carry are tested to meet stringent quality and safety standards. To ensure you get the best product possible, not only do we adhere to current Good Manufacturing Practices (cGMPs) and HACCP (Hazard Analysis Critical Control Points), we employ expert organoleptic testing to ensure the product you purchase is fresh and of high quality. Our qualified global product suppliers adhere to the FDA Foreign Supplier Verification Program, and all products are handled in an FDA registered facility that is USDA Certified Organic and Kosher. Our facility is also registered and inspected for food safety by the State of Florida Department of Agriculture and Consumer Services.
HOW WE PRESERVE THE VITAL NUTRIENTS
Free of harmful chemicals, Natural Olive Branch uses low temperature drying technologies to preserve the vital enzymes and nutrients. Most of our products are packaged in airtight, stand-up, resealable, BPA-free ziplock foil pouches for your convenient storage and optimum freshness.
